Many of you may ask on how long does cheese last out of the fridge. Basically, the shelf life of cheese varies from a few weeks to many years. This, however, depends on the composition of the cheese and how the cheese is packaged.
PRESERVING YOUR BELOVED CHEESE:
1. BUY YOUR CHEESE WHOLE - Buying a full block of cheese, versus pre-grated cheese, is cheaper and keeps fresh for longer.
2. WRAP YOUR CHEESE UP - Waxed paper, grease-proof paper or baking paper works wonders in allowing cheese to breathe, while also preventing it from drying out. It is especially important to wrap your cheese if you are storing it in the fridge.
3. STORE CHEESE BY TYPE - Aged cheese should not be placed in the same piece of waxed paper as a newer, fresher cheese. Similarly, strong cheese should be stored separately from milder cheese.
4. STORE SEPARATELY FROM OTHER FOODS - Cheese easily absorbs smell so it is important to store it away from strong smelling foods, such as onions.
5. SERVING YOUR CHEESE - Cheese absolutely tastes better at room temperature. Be sure to take it out of storage for an hour before serving enjoying.
145 comments
I love alot of different cheese’s, it’s one of the best food’s to have in my opinion! i will have to try wrapping it in waxed paper though I had no idea until I read this blog post. Lot’s of interesting facts, thank you!
Oh my apple!!!!! I absolutely love a great cheese. My dad, whom has passed away, used to buy Limburger cheese just to gross out the whole house. I do get my love of cheese from him though. Feta is my absolute favorite with a wonderful Blue Cheese coming in second.
It would be absolutely awesome to win my favorite cheese!
because wisconsin cheese is the best and i love it
I would love to give this as a gift to my husband. He loves cheese! Thanks so much!